Transform inexpensive red lentils into a filing and flavourful meal in about 30 minutes.These 1-Pot Spicy Coconut Lentils have a ...

Dill lovers - this plant-based pickle dip is for you! Taste Profile: Tangy with fresh dill and tart with lemon. The ...

Enjoy this plant-based version of swimming rama that hits all the high notes of its traditional twin, with tender vegan ...

This plant-based version of the popular Thai larb checks all the boxes: easy to make, colourful, and full of bold ...

This Fruit, Nut, and Feta salad offers up a delightful mix of flavours and textures: juicy oranges and sweet grapes ...

Introducing Smoky Maple Bacon Mayonnaise - the plant-based edition! A little bit smoky with a hint of maple, this mayonnaise ...

This Lemony Leek and Broccoli Soup is a plant-based cream soup that bridges the gap between hearty Winter soups and ...

You'll love how this Spicy Thai-inspired Peanut Sauce hits your tastebuds in a whirlwind of flavours. First a salty, peanut-y ...

Gooey bites of caramelized pineapple are balanced with peppery jalapeno in this plant-based Pineapple Jalapeno Cornbread. Rich and moist, the ...