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A hearty, meaty, plant-based meatball made with Beyond Meat. Pan-fried or baked, you can get these meatballs on the table ...
Homey and satisfying, this Beyond Beef Shepherd’s Pie has a meaty base and a rustic topping of buttery mashed potatoes. ...
If you're new to plant-based eating, you might be looking for alternatives to dairy to use in creamy recipes. While ...
Make this easy Maple Rhubarb Compote recipe in under 15 minutes. Sweetened with maple syrup and a touch of cardamom, ...
Layered with flavour, but simple to prepare, this Indian-inspired spinach dish comes together in about 30 minutes. This is a ...
Smoky and spicy with maple undertones, you’re going to love these vegan bacon bits sprinkled all over veggies, salads, and ...
Sweet and gooey with lovely caramel notes, these vegan brown butter chocolate chip cookies are simply irresistible with their slightly ...
Perfectly salted, crispy on the outside, soft and eggy on the inside, this Salty Crispy Tofu is going to change ...
Anywhere butter goes, brown butter goes better, enhancing the aroma and flavour of foods from savoury sauces to roasted veggies ...
Introducing easy vegan brown butter! If you’ve ever eaten anything made with real brown butter, you’ll know the delicious nutty ...
Packed with zucchini and protein-rich green peas, these fritters are surprisingly rich for a plant-based recipe. As well as being ...