Plant-based + vegetarian
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Vegetarian

Vegetarian recipes are recipes that include fruits and vegetables, nuts, seeds, grains, cereals, and legumes such as beans, peas, and chickpeas. They also include dairy, such as milk, cheese, and yogurt, along with eggs, and honey. They do not include meat, poultry, or fish. This is an inclusive recipe site, so recipes labelled vegetarian may also include non-vegetarian alternatives.

Try our Indian-Spiced Spinach (Saag) or Roasted Rainbow Carrots with Ginger Brown Butter Sauce.

 

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